- Furan formation in baby food model system via lipid oxidation and sugar degradation(2011)
Volume: 76
Authors: Agnieszka Owczarek-Fendor, Georges Scholl, An Adams, Fien Van Lancker, Pratheeba Yogendrarajah, Veronique Uytterhoeven, Gauthier Eppe, Edwin De Pauw, Marie-Louise Scippo, Norbert De Kimpe
Pages: 107 - 110
- Importance of fat oxidation in starch-based emulsions in the generation of the process contaminant furan(2010)
Authors: Agnieszka Owczarek-Fendor, Georges Scholl, An Adams, Fien Van Lancker, Pratheeba Yogendrarajah, Veronique Uytterhoeven, Gauthier Eppe, Edwin De Pauw, Marie-Louise Scippo, Norbert De Kimpe
Pages: 9579 - 9586
- Opportunities for domesticating the African baobab (Adansonia digitata L.): multi-trait fruit selection
Authors: David J Simbo, Sebastiaan De Smedt, Nina Van den Bilcke, Veronique Uytterhoeven, Filip Tack, Roeland Samson
Pages: 493 - 505