- Anti-infectious properties of the probiotic Saccharomyces cerevisiae CNCM I-3856 on enterotoxigenic E. coli (ETEC) strain H10407(2018)
Authors: Charlène Roussel, A Sivignon, A de Vallee, G Garrait, S Denis, Varvara Tsilia, N Ballet, P Vandekerckove, Tom Van de Wiele, N Barnich, et al.
Pages: 6175 - 6189
- Bacillus cereus diarrheal food poisoning : detection of enterotoxins and role of mucus for intestinal adherence(2017)
Authors: Varvara Tsilia
- To poison or not?: a proteomic approach to quantify enterotoxins produced from Bacillus cereus(2016)
Authors: Varvara Tsilia, Simon Devos, Andreja Rajkovic, Tom Van de Wiele, Bart Devreese
Number of pages: 1
- Bacillus cereus NVH 0500/00 can adhere to mucin but cannot produce enterotoxins during gastrointestinal simulation(2016)
Authors: Varvara Tsilia, Andreja Rajkovic, Tom Van de Wiele
Pages: 289 - 296
- Improved in vitro assay for determining the mucin adherence of bacteria sensitive to Triton X-100 treatment(2015)
Authors: Varvara Tsilia, Pieter Van den Abbeele, Tom Van de Wiele
Pages: 435 - 442
- Bacillus cereus adhesion to simulated intestinal mucus is determined by its growth on mucin, rather than intestinal environmental parameters(2015)
Authors: Varvara Tsilia, Andreja Rajkovic, Tom Van de Wiele
Pages: 904 - 913
- Study of Bacillus cereus adhesion on mucin surfaces as influenced by environmental factors(2013)
Authors: Varvara Tsilia, Andreja Rajkovic, Tom Van de Wiele
Number of pages: 1
- Behavior of Bacillus cereus under conditions simulating the proximal gut(2013)
Authors: Varvara Tsilia, Andreja Rajkovic, Tom Van de Wiele
Number of pages: 1
- Application of MALDI-TOF mass spectrometry for the detection of enterotoxins produced by pathogenic strains of the Bacillus cereus group(2012)
Authors: Varvara Tsilia, Bart Devreese, Bart Mesuere, Andreja Rajkovic, Tom Van de Wiele
Pages: 1691 - 1702
- Regulation of toxin production by Bacillus cereus and its food safety implications(2011)
Authors: Siele Ceuppens, Andreja Rajkovic, Varvara Tsilia, Tom Van de Wiele
Pages: 188 - 213