< Back to previous pagePublication Microbiologische richtwaarden & wettelijke microbiologische criteria Book - BookISBN:9789059893856Publication year:2010Handle: http://hdl.handle.net/1854/LU-1169787 Accessibility:ClosedAuthors/publisherMieke Uyttendaele (Author)Liesbeth Jacxsens (Author)Anja De Loy-Hendrickx (Author)Frank Devlieghere (Author)Johan Debevere (Author)Universiteit Gent. Faculteit Bio-ingenieurswetenschappen. Laboratorium voor Levensmiddelenmicrobiologie en -conservering (Publisher)Research unitsDepartment of Food Technology, Safety and Health(Department)Ghent UniversityFaculty Education Services Bioscience Engineering(Administrative office)Ghent UniversityInternationalization Services of the Faculty Bioscience Engineering(Administrative office)Ghent University
