Researcher
Wim Borremans
- Keywords:Applied biological sciences, biotechnology, Chemistry (incl. biochemistry)
- Disciplines:Other biological sciences not elsewhere classified
Affiliations
- Analytical, Environmental & Geo-Chemistry (Research group)
Member
From22 Nov 2023 → Today - Chemistry (Department)
Member
From1 May 2023 → Today - Department of Bio-engineering Sciences (Department)
Member
From1 Jan 2018 → Today - Industrial Microbiology (Research group)
Member
From1 Feb 2014 → 22 Nov 2023 - Department of Bio-engineering Sciences (Department)
Member
From1 Feb 2014 → 31 Dec 2017
Publications
1 - 8 of 8
- A phylogenomic and comparative genomic analysis of Commensalibacter, a versatile insect symbiont(2023)
Authors: Juliana Botero, Atena Sadat Sombolestani, Margo Cnockaert, Charlotte Peeters, Wim Borremans, Luc De Vuyst, Nicolas Vereecken, Denis Michez, Guy Smagghe, German Bonillo-Rosso, et al.
- Characterization of novel Gluconobacter species from fruits and fermented food products: Gluconobacter cadivus sp. nov., Gluconobacter vitians sp. nov. and Gluconobacter potus sp. nov(2021)
Authors: Atena Sadat Sambolestani, Ilse Cleenwerck, Margo Cnockaert, Wim Borremans, Anneleen Wieme, Luc De Vuyst, Peter Vandamme
- Cluconacetobacter dulcium sp.nov., a novel Cluconacetobacter species from sugar-rich environments(2020)
Authors: Atena Sadat Sombolestani, Ilse Cleenwerck, Margo Cnockaert, Wim Borremans, Anneleen Wieme, Yvan Moutia, S Spaepen, Luc De Vuyst, Peter Vandamme
- Application of a high-throughput amplicon sequencing method to chart the bacterial communities that are associated with European fermented meats from different origins(2020)
Authors: Emiel van Reckem, Christina Charmpi, David van der Veken, Wim Borremans, Luc De Vuyst, Stefan Weckx, Frédéric Leroy
- The application of selected ion flow tube-mass spectrometry to follow volatile formation in modified-atmosphere-packaged cooked ham(2019)
Authors: Wim Jan L Geeraerts, Wim Borremans, Luc De Vuyst, Frédéric Leroy, Simon Van Kerrebroeck
Pages: 601-611 - Whole-genome sequence analysis of Bombella intestini LMG 28161T, a novel acetic acid bacterium isolated from the crop of a red-tailed bumble bee, Bombus lapidarius(2016)
Authors: Leilei Li, Koen Illeghems, Simon Van Kerrebroeck, Wim Borremans, Ilse Cleenwerck, Guy Smagghe, Luc De Vuyst, Peter Vandamme
Pages: 1-18 - Amino acid conversions by coagulase-negative staphylococci in a rich medium: Assessment of inter- and intraspecies heterogeneity(2015)
Authors: Despoina Angeliki Stavropoulou, Wim Borremans, Luc De Vuyst, S. De Smet, Frédéric Leroy
Pages: 34-40 - Bombella intestini gen. nov., sp. nov., an acetic acid bacterium isolated from bumble bee crop(2015)
Authors: Leilei Li, Jessy Praet, Wim Borremans, Olga C. Nunes, Célia M. Manaia, Ilse Cleenwerck, Ivan Meeus, Guy Smagghe, Luc De Vuyst, Peter Vandamme
Pages: 267-273