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Publication

Chemical composition, antioxidant, antimicrobial and antiproliferative activities of the extracts isolated from the pomace of rowanberry (Sorbus aucuparia L.)

Journal Contribution - Journal Article

Journal: FOOD RESEARCH INTERNATIONAL

ISSN: 1873-7145

Volume: 136

Publication year:2020

DOI: https://doi.org/10.1016/j.foodres.2020.109310
Handle: http://hdl.handle.net/1854/LU-8663035
WoS Id: 000564549900002

Accessibility:Closed