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Publication

Edible fungi consumed by the Lamba and Bemba people of Haut-Katanga (DR Congo)

Journal Contribution - Journal Article

Journal: EUROPEAN JOURNAL OF AGRICULTURE AND FOOD SCIENCES

ISSN: 2684-1827

Issue: 3

Volume: 3

Pages: 41 - 46

VABB Id: c:vabb:515644
Handle: http://hdl.handle.net/1854/LU-8708445
DOI: https://doi.org/10.24018/ejfood.2021.3.3.289

Accessibility:Open

See also: Edible Fungi Consumed by the Lamba and Bemba People of Haut-Katanga (DR Congo)