Organisation
Research Department
Administrative Office
Sub-organisation(s)
1 - 3 of 3
Current researchers
1 - 10 of 72 results
- Ignace Lemahieu (Responsible)
- Eefje Battel (Member)
- Heleen Becuwe (Member)
- Basiel Bonne (Member)
- Jozefien Borms (Member)
- Elke Christiaen (Member)
- Eline Comer (Member)
- Lore Cuypers (Member)
- Evelien D'heer (Member)
- Rina Dauwens (Member)
Projects
1 - 10 of 66
- GAINSFrom1 Sep 2023 → TodayFunding: Other EU initiatives out of framework
- Budget 2023 for Open Science Policy Flanders and establishment of the Flemish Open Science Board (FOSB)From1 Jan 2023 → TodayFunding: Department of Economy, Science and Innovation
- Subsidy for the support of young researchersFrom1 Jan 2023 → 31 Dec 2023Funding: Department of Economy, Science and Innovation
- Financing PDO CMETFrom1 Jan 2023 → TodayFunding: BOF - postdoctoral mandates
- ECOOM 2019-2023: Expertise centre O&O Monitoring - Year 2023From1 Jan 2023 → 31 Dec 2023Funding: Department of Economy, Science and Innovation
- The generation of bona fide T cell precursors for cell therapyFrom15 Apr 2022 → TodayFunding: IOF - technology validation in lab
- Framework for Young Researchers – 2022From1 Jan 2022 → 31 Dec 2022Funding: Department of Economy, Science and Innovation
- OVEREENKOMST MET BETREKKING TOT DE OVERDRACHT VAN FOSB-MIDDELENFrom1 Jan 2022 → 31 Dec 2023Funding: FWO Prices and sabbaticals (before FWO undefined)
- Budget 2022 for Open Science Policy Flanders and establishment of the Flemish Open Science Board (FOSB)From1 Jan 2022 → 30 Jun 2023Funding: Department of Economy, Science and Innovation
- ECOOM 2019-2023: Expertise centre O&O Monitoring - year 2022From1 Jan 2022 → 31 Dec 2022Funding: Department of Economy, Science and Innovation
Publications
1 - 10 of 607
- Social media logic meets political communication : how social media are changing the dynamics among politics, the media and the public
Authors: Evelien D'heer
- NUTRITIONAL STATUS IN 9 EUROPEAN COUNTRIES: PRELIMINARY RESULTS OF EU FUNDED TRUEFOOD AND Q-PORKCHAINS CONSUMER SURVEYS(2008)
Authors: Filiep Vanhonacker, F PEREZ CUETO, G CHRYSSOCHOIDIS, J SCHOLDERER, K GRUNERT, M HERSLETH, Wim Verbeke
Pages: 221 - 221 - Europeans and traditional foods: definition and image from the consumers' perspective(2008)
Authors: Filiep Vanhonacker, Valerie Lengard, Luis Guerrero, Luisa Scalvedi, Jocelyn Raude, Sylvia Zakowska, Margrethe Hersleth, Wim Verbeke
Number of pages: 1 - Virulence quenching with a prenylated isoflavanone renders the Malagasy legume Dalbergia pervillei resistant to Rhodococcus fascians(2011)
Authors: Sanda Rajaonson, Olivier Vandeputte, Danny Vereecke, Martin Kiendrebeogo, Eliane Ralambofetra, Caroline Stévigny, Pierre Duez, Christian Rabemanantsoa, Adeline Mol, Billo Diallo, et al.
Pages: 1236 - 1252 - European consumers' definition and perception of traditional foods(2016)Series: ISEKI Food
Authors: Wim Verbeke, Luis Guerrero, Valerie Lengard Almli, Filiep Vanhonacker, Margrethe Hersleth, Kristberg Kristbergsson, Jorge Oliveira
Pages: 3 - 16 - Live agent-based models(2020)
Authors: Kevin Hoefman
- Society versus farm animal welfare: public conception, attitude and citizen-consumer ambivalence(2010)
Authors: Filiep Vanhonacker
- Neovascularization during leafy gall formation on Arabidopsis thaliana upon Rhodococcus fascians infection(2018)
Authors: Alicja Dolzblasz, Alicja Banasiak, Danny Vereecke
Pages: 215 - 228 - The use of citizen journalism for hyperlocal news production(2012)
Authors: Evelien D'heer, Steve Paulussen
Number of pages: 1 - Investigating motility and persistence of PBTS Rhodococcus spp.(2016)Volume: 106
Authors: Paul Lambert, Esteban Molina, Rio Stamler, Elizabeth Fichtner, Danny Vereecke, Jennifer Randall
Pages: S4.200 - S4.200