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Publication
Brewing with 100% green malt - process development and key quality indicators
Journal Contribution - Journal Article
Journal: Journal of the Institute of Brewing
ISSN: 0046-9750
Issue: 4
Volume: 126
Pages: 343 - 353
Publication year:2020
BOF-keylabel:yes
IOF-keylabel:yes
BOF-publication weight:1
CSS-citation score:1
Authors:International
Authors from:Private, Higher Education
Accessibility:Open