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Publication
An evaluation of the COVID-19 pandemic and perceived social distancing policies in relation to planning, selecting, and preparing healthy meals : an observational study in 38 countries worldwide
Journal Contribution - Journal Article
Journal: FRONTIERS IN NUTRITION
ISSN: 2296-861X
Volume: 7
Publication year:2021
Accessibility:Open
- See also: An evaluation of the COVID-19 pandemic and perceived social distancing policies in relation to planning, selecting, and preparing healthy meals
- See also: An Evaluation of the COVID-19 Pandemic and Perceived Social Distancing Policies in Relation to Planning, Selecting, and Preparing Healthy Meals: An Observational Study in 38 Countries Worldwide