Researcher
Katleen Raes
- Keywords:fermentation, bioactive compounds, food, byproducts
- Disciplines:Food fermentation, Industrial microbiology, Fermentation, Food technology
Affiliations
- Department of Food Technology, Safety and Health (Department)
Member
From1 Jan 2018 → Today - Department of Industrial biological sciences (Department)
Member
From1 Oct 2013 → 31 Dec 2017 - Department of Food safety and food quality (Department)
Member
From1 Oct 2011 → 30 Sep 2013 - Department of Animal production (Department)
Member
From1 Dec 1998 → 30 Sep 2007
Projects
1 - 10 of 33
- Innovative high-value cosmetic products from plants and plant cellsFrom1 Dec 2023 → TodayFunding: H2020 - Food security, sustainable agriculture, marine and maritime research and the bio-economy
- SIP Can Tho Y2 FYP2From1 Sep 2023 → TodayFunding: VLIR-UOS Global Minds
- Cofunding core facility - VEG-i-TECFrom1 May 2023 → TodayFunding: BOF - research organisations
- Replacement and extension of an extractor for fat(-soluble compounds) from agro-food matricesFrom15 Dec 2022 → TodayFunding: BOF - scientific equipment program
- Increased sugar and phenolic compound recovery using an activator-assisted enzymatic hydrolysis of lignocellulosic biomass (OptoPhenol)From1 Dec 2022 → TodayFunding: IOF - technology validation in lab
- STRATEGIC INSTITUTIONAL PARTNERSHIPS Can ThoFrom1 Sep 2022 → 31 Aug 2023Funding: VLIR-UOS Global Minds
- IRSS: "Fermented Millet Porridge for Maternal Gut Health in Rural Burkina Faso" (Bill & Melinda Gates Foundation)From1 Jun 2022 → 30 Nov 2023Funding: Foreign public sponsor
- MYCOTOXINS IN VEGETARIAN PROTEIN-RICH FOOD AND HIGH-FIBER FOOD - MYCOPROFFrom1 Mar 2022 → 31 Aug 2023Funding: Ministery of Social Affairs, Public Health and Environment
- ZERO-WASTE: zero waste approach for high-wire cultivation in the greenhouse horticultureFrom1 Nov 2021 → TodayFunding: IWT / VLAIO - Agricultural research
- Is Contaminant Iron (Fe) Nutritionally Important? Tef and Wheat as Model Cereal GrainsFrom1 Jan 2020 → 9 Jan 2022Funding: BOF - postdoctoral mandates
Publications
11 - 20 of 182
- Quercetin mitigates endothelial activation in a novel intestinal-endothelial-monocyte/macrophage coculture setup(2022)
Authors: Hanne Vissenaekens, Charlotte Grootaert, Katleen Raes, Julie De Munck, Guy Smagghe, Nico Boon, John Van Camp
Pages: 1600 - 1611 - A comparative theoretical study on the solvent dependency of anthocyanin extraction profiles(2022)
Authors: Kim Phan, Elias Van Den Broeck, Katleen Raes, Karen De Clerck, Veronique Van Speybroeck, Steven De Meester
- Evaluating the potential of natural dyes from nutshell wastes : sustainable colouration and functional finishing of wool fabric(2022)
Authors: Benson Dulo, Tobias De Somer, Kim Phan, Martijn Roosen, John Githaiga, Katleen Raes, Steven De Meester
- Flavonoids and cellular stress : a complex interplay affecting human health(2022)
Authors: Hanne Vissenaekens, Hanne Criel, Charlotte Grootaert, Katleen Raes, Guy Smagghe, John Van Camp
Pages: 8535 - 8566 - Effect of lactic acid fermentation on volatile compounds and sensory characteristics of mango (Mangifera indica) juices(2022)
Authors: Juliana Mandha, Habtu Shumoy Abraha, Jolien Devaere, Ann De De Winne, Athanasia O. Matemu, Katleen Raes
- Non-food applications of natural dyes extracted from agro-food residues : a critical review(2021)
Authors: Kim Phan, Katleen Raes, Martijn Roosen, Karen De Clerck
- A comparative study on the photophysical properties of anthocyanins and pyranoanthocyanins(2021)
Authors: Kim Phan, Katleen Raes, Karen De Clerck
Pages: 5956 - 5971 - Bioprocessing of marine crustacean side-streams into bioactives : a review(2021)
Authors: Johan Robbens, Jane Debode, Katleen Raes
Pages: 1465 - 1474 - Impact of tempering process on yield and composition of quinoa flour(2021)
Authors: Filip Van Bockstaele, Katleen Raes, Paul Van der Meeren
- Encapsulation of Lactobacillus in low-methoxyl pectin-based microcapsules stimulates biofilm formation : enhanced resistances to heat shock and simulated gastrointestinal digestion(2021)
Authors: Caian He, Davy Van de Walle, Katleen Raes
Pages: 6281 - 6290