Researcher
Stephanie Van Weyenberg
- Disciplines:Electronic circuit and system reliability, Animal health engineering, Other computer engineering, information technology and mathematical engineering not elsewhere classified, Economic development, innovation, technological change and growth not elsewhere classified
Affiliations
- Technology and Food Science (Research unit)
Responsible
From1 Jan 2019 → Today - Agricultural Engineering (Division)
Responsible
From1 Mar 2009 → 31 Dec 2018
Projects
1 - 10 of 10
- Agri-DataManagement (ADaM) en Precision Agriculture (PreciLa)From1 Apr 2023 → Today
- ConnectingPigs: Development of accessible and sector-wide monitoring and benchmarking in fattening pig productionFrom1 Feb 2023 → Today
- Collaboration on climate-adaptive drainageFrom1 Oct 2022 → Today
- Data4Food2030From1 Sep 2022 → Today
- Connecting Humans in the Agrifood INdustryFrom1 Nov 2021 → 31 Oct 2023
- Garden 5.0From1 Nov 2020 → 31 Oct 2023
- Valorization of the API economy for the Flemish agri-food sectorFrom1 Sep 2020 → 28 Feb 2023
- DataHub for AgrofoodFrom1 Apr 2018 → 31 Dec 2021
- Individual monitoring of fertility in dairy cows based on online measurable milk constituents ( KOESENSOR )From1 Feb 2013 → 31 Mar 2017
- Teat morphology: influencing factors and the relation with udder health in Holstein cowsFrom1 Nov 2009 → 12 Jun 2012
Publications
21 - 30 of 79
- Identification and biocide susceptibility of dominant bacteria after cleaning and disinfection of broiler houses(2017)
Authors: Kaat Luyckx, Els Van Coillie, J. Dewulf, Stephanie Van Weyenberg, Lieve Herman, Johan Zoons, Ellen Vervaet, Marc Heyndrickx, Koen De Reu
Pages: 938-949 - Comparison of spray configurations in a spray cabin design for ornamental potted plants: a proof-of-concept study(2017)
Authors: Ingrid Zwertvaegher, Dieter Foqué, Donald Dekeyser, S. Van Weyenberg, David Nuyttens
Pages: 647-656 - The presence of hoof lesions affects lying and standing duration around trimming(2017)Volume: 2017
Authors: Jarissa Maselyne, Lene Munksgaard, Matti Pastell, Vivi Thorup, Annelies Van Nuffel, S Van Weyenberg, Peter Thomsen
Number of pages: 2 - Using a novel spiral-filter press technology to biorefine horticultural by-products: The case of tomato. Part II: Evaluation of the process impact on the physical tomato juice quality(2016)
Authors: Lies Kips, Estelle De Paepe, Nathalie Bernaert, S Van Weyenberg, Els Van Pamel, Marc De Loose, Katleen Raes, Bart Van Droogenbroeck
Pages: 213-220 - Apple phenolics as inhibitors of the carbonylation pathway during in vitro metal-catalyzed oxidation of myofibrillar proteins(2016)
Authors: Tine Rysman, Mariana Utrera, Morcuenda David, Geert Van Royen, Stephanie Van Weyenberg, Stefaan De Smet, Mario Estévez
Pages: 784–790 - Identification and biocide susceptibility of dominant bacteria after cleaning and disinfection of broiler houses(2016)
Authors: Kaat Luyckx, Els Van Coillie, J. Dewulf, Stephanie Van Weyenberg, Lieve Herman, Johan Zoons, Ellen Vervaet, Marc Heyndrickx, Koen De Reu
Pages: 123Number of pages: 1 - On farm comparisons of different cleaning protocols and development of a reliable measurement system to evaluate cleaning and disinfection in broiler houses(2016)
Authors: Kaat Luyckx, J. Dewulf, Stephanie Van Weyenberg, Lieve Herman, Johan Zoons, Ellen Vervaet, Marc Heyndrickx, Koen De Reu
Pages: 499Number of pages: 1 - Kinetics of heat induced muscle protein denaturation of brown shrimp (Crangon crangon)(2016)
Authors: Thomas Verhaeghe, Geertrui Vlaemynck, Jan De Block, S Van Weyenberg, Ruben Braeckman, Marc Hendrickx
Pages: 88-94 - Detection of antibiotics in goats' milk: comparison of different commercial microbial inhibitor tests developed for the testing of cows' milk(2016)
Authors: Tamara Romero, Stephanie Van Weyenberg, Maria Pilar Molina, Wim Reybroeck
Pages: 39-42 - Evaluation and validation of the use of a molecularly imprinted polymer coupled to LC-MS for benzylpenicillin determination in meat samples(2016)
Authors: Geert Van Royen, Peter Dubruel, Stephanie Van Weyenberg
Pages: 48-56