Onderzoeker
Stefan Ruyters
- Disciplines:Biologische systeemtechnologie, Microbiologie, Productie van landbouwgewassen, Levensmiddelenwetenschappen en (bio)technologie
Affiliaties
- Microbiële en Plantengenetica (CMPG) (Afdeling)
Lid
Vanaf1 aug 2020 → 30 sep 2019 - Bodem- en Waterbeheer (Afdeling)
Lid
Vanaf1 aug 2020 → 30 apr 2012 - Bioengineeringtechnologie, Campus Groep T Leuven (Technologiecluster)
Lid
Vanaf1 okt 2013 → 30 sep 2019
Projecten
1 - 1 of 1
- Ontkleuring van textielafvalwater, met nadruk op microbiële behandelingsprocessenVanaf1 okt 2013 → 19 mrt 2018Financiering: Eigen Middelen zoals patrimonium, inschrijvingsgelden, giften, ....
Publicaties
1 - 10 van 17
- Exploring the reservoir of potential fungal plant pathogens in agricultural soil(2017)
Auteurs: Stefan Ruyters, Pieter Busschaert, Bart Lievens
Pagina's: 152 - 160 - Biosurfactant production by Pseudomonas strains isolated from floral nectar(2015)
Auteurs: Christel Verreth, Ilse Van de Voorde, Guido Aerts, Kris Willems, Hans Jacquemyn, Stefan Ruyters, Bart Lievens
Pagina's: 1370 - 1384 - Bacterial community dynamics during cold storage of minced meat packaged under modified atmosphere and supplemented with different preservatives(2015)
Auteurs: Jesse Stoops, Stefan Ruyters, Pieter Busschaert, Riet Spaepen, Christel Verreth, Johan Claes, Bart Lievens, Leen Van Campenhout
Pagina's: 192 - 199 - Assessing the potential of wild yeasts for bioethanol production(2015)
Auteurs: Stefan Ruyters, Vaskar Mukherjee, Kevin Verstrepen, Johan Thevelein, Kris Willems, Bart Lievens
Pagina's: 39 - 48 - Phenotypic evaluation of natural and industrial Saccharomyces yeasts for different traits desirable in industrial bioethanol production(2014)
Auteurs: Vaskar Mukherjee, Jan Steensels, Bart Lievens, Ilse Van de Voorde, Alex Verplaetse, Guido Aerts, Kris Willems, Johan Thevelein, Kevin Verstrepen, Stefan Ruyters
Pagina's: 9483 - 9498 - Impact of primer choice on characterization of orchid mycorrhizal communities using 454 pyrosequencing(2014)
Auteurs: Michael Waud, Pieter Busschaert, Stefan Ruyters, Hans Jacquemyn, Bart Lievens
Pagina's: 679 - 699 - Bacterial community dynamics during industrial malting, with an emphasis on lactic acid bacteria(2014)
Auteurs: Sofie Malfliet, Michael Waud, Sam Crauwels, Luc De Cooman, Guido Aerts, Stefan Ruyters, Kris Willems, Pieter Busschaert, Bart Lievens
Pagina's: 39 - 46 - High throughput screening of yeast strains for desirable stress tolerant traits for bioethanol production(2013)
Auteurs: Vaskar Mukherjee, Jan Steensels, Ilse Van de Voorde, Alex Verplaetse, Guido Aerts, Johan Thevelein, Kris Willems, Bart Lievens, Kevin Verstrepen, Stefan Ruyters
Pagina's: 206 - 206 - Recovery of soil ammonia oxidation after long-term zinc exposure is not related to the richness of the bacterial nitrifying community(2013)
Auteurs: Stefan Ruyters, Dirk Springael, Erik Smolders
Pagina's: 312 - 321 - Activity of the ammonia oxidising bacteria is responsible for zinc tolerance development of the ammonia oxidising community in soil: A stable isotope probing study(2013)
Auteurs: Stefan Ruyters, Bart Lievens, Erik Smolders
Pagina's: 244 - 247