Onderzoeker
Werner Verbeke
- Disciplines:Geschiedenis
Affiliaties
- Onderzoeksgroep Middeleeuwen, Leuven (Onderzoeksgroep)
Lid
Vanaf1 dec 2005 → 30 sep 2009 - Faculteit Letteren (Faculteit)
Lid
Vanaf1 okt 1999 → 31 okt 2004
Publicaties
1 - 10 van 36
- Sensory attributes shaping consumers' willingness-to-pay for newly developed processed meat products with natural compounds and a reduced level of nitrite(2018)
Auteurs: Yung Hung, Werner Verbeke
Pagina's: 21 - 31 - Pharmaceuticals and endocrine disruptors in raw and cooked seafood from European market: Concentrations and human exposure levels(2018)
Auteurs: Diana Alvarez-Munoz, Sara Rodriguez-Mozaz, Silke Jacobs, Albert Serra-Compte, Nuria Caceres, Isabelle Sioen, Werner Verbeke, Vera Barbosa, Federico Ferrari, Margarita Fernandez-Tejedor, et al.
Pagina's: 570 - 581 - What is the value of sustainably-produced rice? Consumer evidence from experimental auctions in Vietnam(2018)
Auteurs: Nguyen HD My, Matty Demont, Ellen J Van Loo, Annalyn de Guia, Pieter Rutsaert, Huu Tuan Tran, Werner Verbeke
Pagina's: 283 - 296 - Using eye tracking to account for attribute non-attendance in choice experiments(2018)
Auteurs: Ellen J Van Loo, Rodolfo M Nayga, Danny Campbell, Han-Seok Seo, Werner Verbeke
Pagina's: 333 - 365 - Sensitivity of the integrated Welfare Quality((R)) scores to changing values of individual dairy cattle welfare measures(2018)
Auteurs: S de Graaf, B Ampe, S Buijs, SN Andreasen, A De Boyer Des Roches, FJCM Van Eerdenburg, MJ Haskell, MK Kirchner, L Mounier, M Radeski, et al.
Pagina's: 157 - 166 - European consumers' interest in nutrition information on (sugar-free) chewing gum(2018)
Auteurs: Sophie Hieke, Zuzanna Pieniak, Werner Verbeke
Pagina's: 172 - 180 - UV-filters and musk fragrances in seafood commercialized in Europe Union: Occurrence, risk and exposure assessment(2018)
Auteurs: SC Cunha, L Trabalon, S Jacobs, M Castro, M Fernandez-Tejedor, K Granby, Werner Verbeke, C Kwadijk, F Ferrari, J Robbens, et al.
Pagina's: 399 - 408 - Occurrence of cyclic imines in European commercial seafood and consumers risk assessment(2018)
Auteurs: Maria Rambla-Alegre, Christopher O Miles, Pablo de la Iglesia, Margarita Fernandez-Tejedor, Silke Jacobs, Isabelle Sioen, Werner Verbeke, Ingunn A Samdal, Morten Sandvik, Vera Barbosa, et al.
Pagina's: 392 - 398 - Consumer response to health and environmental sustainability information regarding seafood consumption(2018)
Auteurs: Silke Jacobs, Isabelle Sioen, Antonio Marques, Werner Verbeke
Pagina's: 492 - 504 - A Two-Step Econometric Estimation of Covariates of Side Selling: The Case of Coffee Cooperatives in Southwest Ethiopia(2018)
Auteurs: Zekarias Shumeta, Marijke D'Haese, Werner Verbeke
Pagina's: 1775 - 1791