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Project
Center for Environment and Health
A large biomonitoring study evaluates the relation between certain environmental factors and their influence on health. The human diet is known to be a source of environmental contaminants. In order to evaluate the influence of the diet, questionnaires are developed to estimate dietary habits (with focus on consumption of local products).
Date:1 Jan 2007 → 31 Dec 2011
Keywords:environment and health
Disciplines:Public health care