Researcher
Senem Kamiloglu
- Disciplines:Food sciences and (bio)technology, Other chemical sciences, Nutrition and dietetics, Agricultural animal production
Affiliations
- Department of Food safety and food quality (Department)
Member
From7 Mar 2014 → 24 Sep 2017
Projects
1 - 1 of 1
- Study of bioavailability and bioactivity of black carrot polyphenols using digestion models combined with a novel co-culture model of intestinal and endothelial cell lines.From1 Oct 2014 → 30 Sep 2018Funding: BOF - Other initiatives
Publications
1 - 10 of 28
- Co-ingestion of black carrot and strawberry : effects on anthocyanin stability, bioaccessibility and uptake(2020)
Authors: Celia Carrillo, Senem Kamiloglu, Charlotte Grootaert, Marc Hendrickx
- Aronia (Aronia melanocarpa) polyphenols modulate the microbial community in a simulator of the human intestinal microbial ecosystem (SHIME) and decrease secretion of proinflammatory markers in a Caco-2/endothelial cell coculture model(2018)
Authors: Ting Wu, Charlotte Grootaert, Judit Pitart, Nevena Kardum Vidovic, Senem Kamiloglu, Sam Possemiers, Maria Glibetic, Guy Smagghe, Katleen Raes, Tom Van de Wiele
- Aronia (Aronia melanocarpa) phenolics bioavailability in a combined in vitro digestion/Caco-2 cell model is structure and colon region dependent(2017)
Authors: Ting Wu, Charlotte Grootaert, Stefan Voorspoels, Griet Jacobs, Judit Pitart, Senem Kamiloglu, Sam Possemiers, Marina Heinonen, Nevena Kardum, Maria Glibetic, et al.
Pages: 128 - 139 - Anti-inflammatory potential of black carrot (Daucus carota L.) polyphenols in a co-culture model of intestinal Caco-2 and endothelial EA.hy926 cells(2017)
Authors: Senem Kamiloglu, Charlotte Grootaert, Esra Capanoglu, Ceren Ozkan, Guy Smagghe, Katleen Raes
- Biocatalytic synthesis of the rare sugar kojibiose : process scale-up and application testing(2017)
Authors: Karel De Winter, Davy Van de Walle, Charlotte Grootaert, Senem Kamiloglu, Lisa Miclotte, Tom Van de Wiele
Pages: 6030 - 6041 - Bioaccessibility of polyphenols from plant-processing byproducts of black carrot (Daucus carota L.)(2016)
Authors: Senem Kamiloglu, Esra Capanoglu, Fatma Damla Bilen, Gerard Gonzales, Charlotte Grootaert, Tom Van de Wiele
Pages: 2450 - 2458 - A review on the effect of drying on antioxidant potential of fruits and vegetables(2016)
Authors: Senem Kamiloglu, Gamze Toydemir, Dilek Boyacioglu, Jules Beekwilder, Robert D Hall, Esra Capanoglu
Pages: S110 - S129 - Potential use of Turkish medicinal plants in the treatment of various diseases(2016)
Authors: Gulay Ozkan, Senem Kamiloglu, Tugba Ozdal, Dilek Boyacioglu, Esra Capanoglu
- Bioavailability and bioactivity of black carrot polyphenols using in vitro digestion models combined with a co-culture model of intestinal and endothelial cell lines(2016)
Authors: Senem Kamiloglu
- Resveratrol improves TNF-U+03B1-induced endothelial dysfunction in a coculture model of a Caco-2 with an endothelial cell line(2016)
Authors: Isabela Maia Toaldo, Gerard Gonzales, Senem Kamiloglu, Marilde T Bordignon-Luiz, Guy Smagghe, Katleen Raes, Esra Capanoglu, Charlotte Grootaert
Pages: 21 - 30