Cocoa extract and uses

The present invention relates to cocoa extracts comprising polyphenols such as flavan-3-ols, procyanidins, and derivatives thereof, processes for providing such extracts, compositions comprising such extracts, uses of the extracts and compositions, such as in food-stuffs, pharmaceuticals, nutraceuticals and supplements, such as food supplements and sports supplements.

Octrooi-publicatienummer: WO2019121583

Jaar aanvraag: 2019

Jaar toekenning: 2020

Gevalideerd voor IOF-sleutel: Ja

Toegewezen aan: Universitaire Associatie Brussel